[{"id":289724867,"handle":"merch","updated_at":"2024-04-20T19:28:23-04:00","published_at":"2016-09-08T15:33:00-04:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"BOOKS \u0026 MERCHANDISE","body_html":"","image":{"created_at":"2017-08-17T19:07:31-04:00","alt":"","width":4896,"height":2760,"src":"\/\/thenewnewage.com\/cdn\/shop\/collections\/thenewnewage_shopify_-_28.jpg?v=1630590545"}},{"id":156471328881,"handle":"shop-all","updated_at":"2024-04-25T01:50:06-04:00","published_at":"2020-01-23T17:56:41-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"SHOP ALL","body_html":"\u003cspan\u003eOffering an assortment of only the highest quality permaculturally grown, ethically wildcrafted, and certified organic herbs formulated by herbalists with care based on ancient traditions. \u003c\/span\u003e","image":{"created_at":"2020-02-16T16:24:09-05:00","alt":"A bag of organic herbal tea called Sub Rosa, a jar of Turmeric Honey Face Mask, A jar of Mushroom Milk, pieces of reishi mushroom and a piece of Lion's Maine mushroom, brought to you by The New New Age herb farm.","width":3708,"height":2086,"src":"\/\/thenewnewage.com\/cdn\/shop\/collections\/2020_01_WEBSITE_PHOTOS__-_10.jpg?v=1601648394"}}]
This is a guide to storing, preserving, and cooking foods using one of the oldest techniques known to man-that of fermentation. But it is much, much more than that. It is a book of nutritional chemistry and traditional folkways, a fascinating window into both what humans around the world have eaten for centuries and how we can learn from this. Recipes range from the expected-beer, pickles, soy products-to the absolutely bizarre, including a recipe for couscous you probably won't be trying at home. Appendices provide agricultural and nutritional information.
