Chaga mushroom is a fungi that grows on birch trees. It has been used medicinally for hundreds of years & is considered the most potent antioxidant on the planet. 

Chaga has been found to have many health benefits, including anti-inflamatory, antiviral and antiseptic properties. Some research suggests it may actually have anti-cancer properties. It has been used to treat skin conditions, such as eczema and psoriasis, alleviate stomach ailments and reduce blood pressure. It may also help with seasonal allergies, as it works to normalize our autoimmune system. In summary: it’s great for skin, digestion, circulation and the immune system.

Our chaga is ethically and selectively harvested in pristine parts of northern Ontario, Canada. 


1 to 2 teaspoons per cup of hot water. Gently simmer for 15 - 60 minutes. Serve warm or chilled. Use as a base for tea, coffee, hot chocolate, broth. 

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