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Benedictine Soup – A Sacred Blend of Forest Mushrooms and Wild Rice
Step into the quietude of the cloister with Benedictine Soup, a meditative dried soup mix inspired by the Benedictine monastic tradition of balance, reverence, and simplicity. This earthy, umami-rich blend features a carefully curated selection of wild and cultivated mushrooms — cordyceps, maitake, lion’s mane, porcini, shiitake, chanterelle, black trumpet, and reishi — paired with nutty, aromatic wild rice.
Each spoonful offers a grounding experience, drawing on the restorative power of mushrooms long prized in both culinary and healing traditions. Designed for easy, at-home preparation, Benedictine Soup invites you to slow down and savor deep nourishment with minimal effort — just add water and simmer.
Whether shared in quiet company or enjoyed in solitude, this soup is a tribute to contemplative living, forest wisdom, and the Benedictine spirit of hospitality.
Earthy | Vegan | Adaptogenic | No Preservatives | Ready to Cook
🌲 Sacred flavors of the forest. Simplicity in every bowl.
